Veal Involtini

Veal Involtini

Sicilian Veal Involtini is an appetizing and tasty second course typical of Sicilian cuisine. Raisins, pine nuts, and caciocavallo cheese, the main ingredients of these delicious meat rolls that will make you discover all the true flavors of Sicily.

Saltimbocca alla Romana

Saltimbocca alla Romana

The Saltimbocca alla Romana recipe is a classic of Italian gastronomy. With a few ingredients and in just a few minutes you will get a delicious meat main course.

Chicken Cacciatore

Chicken Cacciatore

A typical Italian recipe based on stewed chicken and vegetables, flavored with rosemary and bay leaves. Simple to make and very tasty to eat.

The original “Ossobuco alla Milanese”

The original “Ossobuco alla Milanese”

Discover how to make our traditional Milanese-style ossobuco recipe step by step with the classic saffron risotto