Fish

Fish main courses are without a doubt the main dishes of traditional Italian cuisine. In this category of Authentic Italian Cuisine, you can find new ideas and tips for cooking fish at home. From the simplest recipes to the most elaborate and refined, which will complete your seafood menus and give a special touch to your lunch or dinner. Do not think that to cook a seafood dish means spending so much money on ingredients. With a little skill and following my advice, it is possible to transform even a cheap ingredient into a gourmet. Delicious dishes with which to surprise family and friends at the table. The important is to be careful when buying fish and other sea products. They must be fresh!

Sicilian Prawns Involtini

Sicilian Prawns Involtini

Summer has arrived. Here is a recipe typical of north-eastern Sicily. A simple and flavorful main course, perfect for your light dinners.

Sea bream baked in foil – Orata al Cartoccio –

Sea bream baked in foil – Orata al Cartoccio –

It is a light and tasty fish recipe, excellent for savoring the sea bream in all its delicacy. Baking it in foil in fact preserves all the aroma and flavor.